Riviera Magazine May 2014

Jodie Spanos of Seaside Macarons.

Airbrush makeup was applied for Riviera Magazine article featuring Jodie Spanos co-chair of the 14th annual Junior League of San Diego Food and Wine Festival.

Jodie Spanos of Seaside Macarons in LaJolla, California called on airbrush makeup artist Paula Mayer to get her camera ready for her featured article in Riviera Magazine which showcases her participation in the 14th annual Junior League of San Diego Food & Wine Festival (jlsdfoodandwine.com) on May 3rd.

Jodie Spanos along with business partners Amanda Wheeler and Melissa Micou run Seaside Macarons from their office in LaJolla, California and offer such delectable varieties as raspberry, pistachio, key lime and espresso just to name a few.  They are all gluten free and made from high quality almond flour for a delicious treat for your next party, baby shower, wedding …or just because.

Dark Chocolate & Vanilla Bean

Seaside Macarons